Combining favourite Asian ingredients with all-time classic bakes from around the world, Diana’s easy-to-follow instructions and beautifully photographed recipes are ideal for kitchen novices and experienced cooks alike, and will guide you smoothly to baking success.
“Impossible to read without drooling over its luscious photos and winning ideas, this book is as well-stuffed as Diana Gale’s baking pans. Kids and adults alike will clamour for these tempting recipes, which are sure to warm your hearth and home.”
— Christopher Tan, author of NerdBaker: Extraordinary Recipes, Stories & Baking Adventures from a True Oven Geek
Cover Type: Hardcover
Page Count: 192
Year Published: 2018